Vtg Cook Book Title – Cooking Alaska’s Wild Halibut
Tried and True Recipes From Alaska’s Best Seafood Cooks
Author or Group – Kathy Doogan
Year – 2010
Pages – 96
Noticed flaws –
This item is in pre-owned vintage condition.
Cover and pages show wear, bends, age discoloration, and staining.
No other noticed flaws. Please see all pictures for details.
3040 0423 CB53
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